SERVES 2
Ingredients
* 1 cup , cooked (chickpeas)
* 1 small potato
* 1 small tomato, peeled
* 1 bunch coriander leaves
* 1 green chilies
* 1 teaspoon lime juice
* 1 teaspoon chat masala
* 1/4 teaspoon black salt
* 1/4 teaspoon roasted ground cumin
* salt
* red chili powder
Directions
1.Boil and cut the potato into cubes.
2.Finely chop the tomato and chilli and corriander leaves.
3.Add them to the cooked chana.
4.Add chaat masala, salt, red chilli powder, roasted cumin seed powder and black salt.
5.Mix well.
6.Squeeze lime juice.
7.Mix well once again.
8.Garnish with corriander leaves.
9.Serve chilled.
Pineapple Raita
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Pineapple Raita is a good addition to any meal. It gives an exotic touch
and is loved by one and all. Ingredients 1 cup bite-sized pineapple pieces
2 cups ...
12 years ago
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