Corn Snack

SERVES 2

Ingredients
" 1 (15 ounce) can corn
" 1 teaspoon lemon pepper (You can use 5 drops of lemon juice as a substitute)
" 2 teaspoons mayonnaise

Directions
1. Drain the water from the can.
2. Empty the corn into a microwave-proof bowl.
3. Heat it for 1 1/2 minutes.
4. Remove from the microwave.
5. Add lemon pepper or lemon juice and mayonnaise.
6. Mix well.
7. Serve.