Thursday, August 21, 2008

Green Chutney (Chaat)


The chutney can be stored refrigerated for upto a week.

Preparation Time : 10 mins.
Cooking Time : Nil.

Makes 1 cup.
Ingredients
2 cups chopped mint leaves

1 cup chopped coriander

1 large onion, sliced

juice of 1 to 2 lemons

1 tablespoon sugar

4 to 6 green chillies

salt to taste


Method

1. Combine all the ingredients and grind to a smooth paste in a blender using very little water.

2. Refrigerate and use as required.

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