Wednesday, August 27, 2008

Chocolate Mousse

Chocolate Mousse has been a popular dessert worldwide and to eat the delightful mousse on Valentine's Day is not only sensuous but also pampers your taste buds. Follow the recipe/recepie of easy chocolate mousse and learn within minutes how to make easy chocolate mousse.


Ingredients

* 1-cup semisweet chocolate chips
* 1 fresh egg
* 1-teaspoon vanilla extract
* 1 cup heavy cream, heated
* Sweetened whipped cream for garnish

How to Make

* Break the eggshell and pour its contents in an electric blender, along with chocolate chips and vanilla extract. Blend for 30 seconds.
* Slowly, pour heated cream into the chocolate mixture by removing the middle of the blender lid. In case that is not possible, stop the blender while pouring heated cream.
* Blend chocolate chips melt nicely and mix well. Pour into wine glasses.
* Refrigerate until it is set. Garnish with a dollop of sweetened whipped cream and serve.

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