Luchi (Bengali Style - Maida Puri)

Ingredients:

Wheat Flour - 500gm
Refined oil or Ghee - 2 tbsp
Salt according to taste
Warm water to knead the flour
Oil to fry

Method:
a. Knead 500gms of flour, 2 tablespoon of oil & salt according to taste with warm water.
b. Make small doughs.
c. Flatten them into round circular form.
d. Fry them one by one. Serve hot with other side dish.